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Truffle Popcorn

This savory recipe is one your family will ask for again and again.
Cooking Time

Ingredients For This Recipe

  • 1/3 cup yellow popcorn kernels
  • 2 tbsp oil
  • ½ tsp salt
  • Garnish
  • Truffle Oil
  • Parmesan Cheese


  1. Place 6-quart Dutch Oven on medium-high heat with the Perfect Pop lid on.
  2. Open the Ingredient Opening or remove the lid and place the Oil and Pop Corn Kernels.
  3. Close the Ingredient Opening or place the lid back on.
  4. Slowly turn the Knob continuously to the left or right for about 7 minutes or until the Kernels have fully popped.
  5. Turn of the heat and carefully take it off the stove.
  6. Carefully take the lid off and transfer the Popcorn to a Mixing Bowl.
  7. Toss the Popcorn with Salt, Truffle Oil and Parmesan Cheese.
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