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This traditional Brazilian dessert will delight you!
Cooking Time

Ingredients For This Recipe

  • Two 14 oz cans sweetened condensed milk
  • ½ cup cocoa powder
  • Chocolate sprinkles
  • Gold sprinkles
  • Holiday sprinkles
  • 1 piece parchment paper


  1. Place condensed milk and cocoa in the saucepan.
  2. Turn on the heat to low and stir continuously until it is well combined.
  3. Keep stirring for about 12 minutes or until you see the bottom of the pan for 2 seconds when dragging the spatula through.
  4. Pour out the mixture onto a plate lined with parchment paper.
  5. Place into the refrigerator to chill for about 1 hour.
  6. Place your choice of sprinkles into a mixing bowl, set aside.
  7. Shape and roll the cooled mixture into balls.
  8. Roll balls in sprinkles.
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