5-PLY

Characteristics

Characteristics

SUREGRIP™ Handles

These handles are ergonomic, easy to clean and don’t overheat. They also have hanging loops.

Versatile Covers

The covers of the 5-ply Cooking Systems seal in the moisture of your foods to help preserve flavor and nutrients. In addition, they come with SureGrip™ handles that don’t overheat and are easy to clean.

REDI-TEMP® Valve

This exclusive valve signals when the cooking temperature has reached 180 °F/82 °C.

Induction Capable

The 5-ply Cooking Systems can be also used on induction cooktops.

Oven

The 5-ply saucepans and skillets resist temperatures up to 400 °F, so you can use them in the oven. Just remember to not exceed this temperature; neither use the broiler setting.